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	<title>Daina Savage &#187; Food</title>
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	<description>Travel. Gardening. Food.</description>
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		<title>Young foodies create cooking guide</title>
		<link>http://www.dainasavage.com/2012/01/young-foodies-create-cooking-guide/</link>
		<comments>http://www.dainasavage.com/2012/01/young-foodies-create-cooking-guide/#comments</comments>
		<pubDate>Mon, 23 Jan 2012 17:45:55 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>

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		<description><![CDATA[It may have started with a middle school battle for the best oatmeal cookie, but enterprising friends Phoebe Lapine and Cara Eisenpress have created their own cooking niche with their witty and whimsical take on everything epicurean for those with limited resources. Their blog, “Big Girls Small Kitchen: A guide to quarter-life cooking” is a [...]]]></description>
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		<title>Winter harvest</title>
		<link>http://www.dainasavage.com/2011/12/winter-harvest/</link>
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		<pubDate>Tue, 27 Dec 2011 02:55:48 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Garden]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=1053</guid>
		<description><![CDATA[Touches of frost and snow may kill most of what’s in your vegetable garden, but hardy, hearty winter radishes only get sweeter with the chill. “The frost converts the carbs to sugars,” says Scott Breneman of Goodwill at Homefields CSA, where shareholders are reaping a pick-your-own bonus harvest. If our winter stays mild, the harvest [...]]]></description>
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		<title>Nuts for pistachios</title>
		<link>http://www.dainasavage.com/2011/12/nuts-for-pistachios/</link>
		<comments>http://www.dainasavage.com/2011/12/nuts-for-pistachios/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 02:51:38 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>

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		<description><![CDATA[Kim Zanni aims to be a taste maker, style setter, and basically achieve world domination on the scale of Martha Stewart. On sheer nerve and all-out passion for her product, in just four years Zanni has grown her Gelato di Babbo business from hand scoops from a pedal-powered cart on the streets of Lititz to [...]]]></description>
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		<title>Wildwood Days</title>
		<link>http://www.dainasavage.com/2011/08/wildwood-days/</link>
		<comments>http://www.dainasavage.com/2011/08/wildwood-days/#comments</comments>
		<pubDate>Mon, 08 Aug 2011 13:50:08 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=993</guid>
		<description><![CDATA[Stuck in a shore rut? Discover new ways to enjoy your favorites at The Wildwoods, where the kitchy Do-Wop culture makes for a mash-up of retro memories and inspired playfulness on the New Jersey island, culminating in a carnival cacophony of color, aroma, and sounds along the boardwalk. Friday night arrivals throughout the summer are [...]]]></description>
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		<title>Sweet and sour balances this cook</title>
		<link>http://www.dainasavage.com/2011/06/sweet-and-sour-balances-this-cook/</link>
		<comments>http://www.dainasavage.com/2011/06/sweet-and-sour-balances-this-cook/#comments</comments>
		<pubDate>Thu, 09 Jun 2011 20:58:17 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=983</guid>
		<description><![CDATA[For Holly High, good food fixes everything. A nurse by profession, her nurturing spirit sends her to the kitchen whenever she senses a need — soups for a sick friend, cake to celebrate a co-worker&#8217;s achievement or mend a heartbreak, hearty casseroles after group outdoor adventures. &#8220;I&#8217;m drawn to do that. It&#8217;s my hobby,&#8221; she [...]]]></description>
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		<title>Innkeepers Dish: Cozy Winter Breakfasts</title>
		<link>http://www.dainasavage.com/2011/01/innkeepers-dish-cozy-winter-breakfasts/</link>
		<comments>http://www.dainasavage.com/2011/01/innkeepers-dish-cozy-winter-breakfasts/#comments</comments>
		<pubDate>Wed, 19 Jan 2011 14:43:21 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=921</guid>
		<description><![CDATA[When the weather outside is frightful, cozy breakfasts are so delightful. Snow days are great excuses for creating menus to keep your family lingering at the table in celebration. And who better to help create memorable first meals than local innkeepers who have perfected the art? “We know that when people are making reservations in [...]]]></description>
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		<title>Good grapes</title>
		<link>http://www.dainasavage.com/2010/11/good-grapes/</link>
		<comments>http://www.dainasavage.com/2010/11/good-grapes/#comments</comments>
		<pubDate>Mon, 01 Nov 2010 20:31:19 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=892</guid>
		<description><![CDATA[A hot dry summer may have made for browned out lawns and lackluster landscaping. But it was a windfall for wine lovers as grapes spent the sizzling days concentrating their flavor into a taste to be toasted. Small, sweet, and oh so spectacular is the season’s consensus at local vineyards, where sustained sunshine has yielded [...]]]></description>
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		<title>Making a Sotheby&#8217;s splash with squash</title>
		<link>http://www.dainasavage.com/2010/09/making-a-sothebys-splash-with-squash/</link>
		<comments>http://www.dainasavage.com/2010/09/making-a-sothebys-splash-with-squash/#comments</comments>
		<pubDate>Wed, 22 Sep 2010 13:27:43 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Garden]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=865</guid>
		<description><![CDATA[A few days before his produce is showcased in Sotheby&#8217;s Manhattan showroom, Silver Spring farmer Tom Culton is surprisingly relaxed. After a barefoot stroll around his 53-acre farm, sampling raw fennel and garlic, pulling monster beets from the soil and visiting his spitting goats and rafter-dwellling turkey, we head to the kitchen to shell beans. [...]]]></description>
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		<title>Applicious</title>
		<link>http://www.dainasavage.com/2010/09/applicious/</link>
		<comments>http://www.dainasavage.com/2010/09/applicious/#comments</comments>
		<pubDate>Fri, 17 Sep 2010 15:47:33 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=799</guid>
		<description><![CDATA[If your idea of an apple is the waxed, glossy, tasteless variety that is more pleasing as fruit bowl art than anything to savor, it’s time to head to a local orchard. There you’ll have a chance to go beyond what grocery stores teasingly term as Delicious and taste something truly outstanding, boasting a complexity [...]]]></description>
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		<title>Picking paw-paws</title>
		<link>http://www.dainasavage.com/2010/08/picking-paw-paws/</link>
		<comments>http://www.dainasavage.com/2010/08/picking-paw-paws/#comments</comments>
		<pubDate>Tue, 17 Aug 2010 15:48:01 +0000</pubDate>
		<dc:creator>daina</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://www.dainasavage.com/?p=801</guid>
		<description><![CDATA[Exploring the banks of the Susquehanna this summer, hikers may notice small trees with clusters of dull green, oblong forms the size of sweet potatoes tucked amid the leaves. Their fruit a curious local delicacy, these wild pawpaws trees seem to like the warm, humid micro-climate of our riverbanks and have populated their own pawpaw [...]]]></description>
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